HOMEMADE SPONGES - MACARONS - DESSERTS - CROQUEMBOUCHES - WEDDING CAKES - AFTERNOON TEAS

All our cakes are individually handcrafted to the highest standard to ensure that your centrepiece will wow your guests both for its taste and  beautiful design.

At Cakes Sussex, we understand that your wedding cake is not just a cake; it is a reflection of your personal style and a symbol of your unique love.

wedding cakes

luxury wedding cakes for the modern couple

Our desserts table combine your statement centrepiece 3/5 tier wedding cake with a display of mini French petits fours and patisseries, fondant fancies, brownies, cupcakes, chocolates...

Our desserts are a feast for the eyes and the palate, ensuring that every guest will enjoy every bite.

desserts TABLE

hand crafted delicious and beautiful desserts

 We have several menus to offer and will work hard to match your theme. Please enquire.

Enjoy a wonderful Vintage Afternoon Tea served by our dedicated experienced team who will leave you with a delightful unique and memorable experience.

AFTERNOON TEAS

gourmet treats, scones and petits fours

Cakes Sussex's Portfolio of Work

a curated selection of our work

Rose, French Patissiere, is passionate about creating the best cakes with the finest ingredients for your very special day.  She will create your dream cake that will be enjoyed by all your guests for its taste, beauty and attention to detail.

Meet The Artist

MEET THE ARTIST BEHIND THE LUXURY CAKES

what our clients are saying:

— Clare and Paul

"The attention to detail that goes into their creations is truly amazing."

— Courtney & Sam

"They are the epitome of elegance, making any occasion truly unforgettable."

— Heather & Gabriel

"Each bite of their delectable pastries and cakes was a heavenly experience."

Gifts of Gourmet Delights: Luxurious and Bespoke Gifting

filed under: GIFTING

Elevating Events: Cakes  Sussex's Luxury Desserts

filed under: events

Wedding Guest Gifts: Redefining Traditional Gifts

filed under: weddings

the journal

the latest musings from the journal